Get ready to tantalize your taste buds with this refreshing Strawberry Basil Moscow Mule. This twist on the classic mule combines juicy strawberries and aromatic basil, creating a flavor explosion in every sip. Perfectly balanced with the zing of ginger beer and the smoothness of vodka, this drink is both sophisticated and easy to make. Whether you're hosting a summer gathering or winding down after a long day, this cocktail promises to elevate the moment. Cheers to enjoying the vibrant flavors of the season in a glass filled with joy!
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- 4 large strawberries, hulled and sliced
- 5 large basil leaves
- 1 tablespoon honey
- 1 ounce freshly squeezed lime juice
- 2 ounces ounces vodka
- 4 ounces ounces ginger beer
- Ice cubes cubes
- 1 slice strawberry and basil, for garnish
Instructions
- In a cocktail shaker, muddle the strawberries and basil leaves together until the strawberries are well mashed.
- Add honey and lime juice to the shaker and continue to muddle until everything is well combined.
- Fill the shaker with ice cubes, then pour in the vodka.
- Shake well until the mixture is chilled, about 15 seconds.
- Strain the mixture into a copper mug filled with ice cubes.
- Top with ginger beer and stir gently to combine.
- Garnish with a strawberry slice and a basil leaf.
Nutrition
Serving: 100g | Calories: 180kcal | Carbohydrates: 18g | Sucre: 12g