Creamy Avocado Dip [ 10 min ]

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Indulge in the creamy goodness of this Velvety Avocado Delight. Perfect for any occasion, this vibrant and luscious dip is not only visually stunning but also brimming with mouth-watering flavors. The combination of tangy Greek yogurt, zesty lime juice, and aromatic spices elevates the natural creaminess of ripe avocados, making it an irresistible treat. Whether paired with crunchy chips or crisp, fresh vegetables, this dip is sure to delight your taste buds. Ready in just 10 minutes, it’s the ideal choice for those impromptu gatherings or a quick, healthy snack.
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Portions 4 servings
Temps de préparation 10 minutes
Temps total 10 minutes

Ingrédients

  • 2 large ripe avocados
  • 1/4 cup plain Greek yogurt
  • 1 tablespoon lime juice
  • 1/2 teaspoon garlic powder
  • 1/2 medium red onion, finely chopped
  • 1/2 cup cilantro, chopped
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cumin

Instructions

  • Cut the avocados in half, remove the pit, and scoop the flesh into a medium bowl.
  • Mash the avocados with a fork until smooth but still a little chunky.
  • Add Greek yogurt, lime juice, garlic powder, red onion, cilantro, salt, black pepper, and cumin to the mashed avocados.
  • Mix everything together until well combined.
  • Taste and adjust the seasoning, adding more salt, pepper, or lime juice as needed.
  • Serve immediately with your favorite chips, sliced veggies, or as a spread on sandwiches.

Nutrition

Serving: 100g | Calories: 150kcal | Carbohydrates: 12g | Protéines: 3g | Fat: 11g | Sucre: 1g
Calories: 150kcal
Type de plat: Appetizer
Cuisine: Mexican
Keyword: appetizer, avocado dip, creamy dip, easy recipe, flavorful, fresh ingredients, gluten-free, healthy appetizer, instant, low calorie, Mexican recipe, party dip, quick snack, side dish, vegetarian

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