These Chocolate Chip Cookie Dough Bites are both a feast for the eyes and a burst of sweetness in every bite. Their small, spherical shapes hug mini chocolate chips, creating a delightful treat that's indulgent yet simple to prepare. Ideal for a quick snack or a fun dessert option, these dough bites capture the essence of comfort food. Enjoy them straight from the fridge for a cool and satisfying sweet treat. The perfect choice for any cookie dough lover!
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- 1/2 cup unsalted butter, room temperature
- 1/2 cup light brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 1/4 1/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup mini chocolate chips
Instructions
- In a medium mixing bowl, cream together the butter, light brown sugar, and granulated sugar until light and fluffy.
- Add the milk and vanilla extract to the mixture and continue to beat until well combined.
- Gradually add the flour and salt, mixing until fully incorporated.
- Fold in the mini chocolate chips.
- Using a teaspoon, scoop out small portions of the dough and roll them into bite-sized balls.
- Place the cookie dough bites on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes before serving or store in an airtight container in the fridge.
Nutrition
Serving: 100g | Calories: 150kcal | Carbohydrates: 18g | Protéines: 2g | Fat: 8g | Sucre: 12g