Our Creamy Ranch Dip is not just visually appealing with its spread of green and white hues, but it's also a delightfully rich and herby accompaniment perfect for any occasion. Whether you're hosting a party or just enjoying a quiet night in, this dip pairs wonderfully with fresh vegetables, chips, or even as a flavorful addition to your salads. A versatile, crowd-pleasing dip that takes only minutes to prepare.
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- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 tablespoon dried parsley
- 1 teaspoon dried dill
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 1 tablespoon freshly chopped chives
- 1 tablespoon fresh lemon juice
Instructions
- In a bowl, combine the sour cream and mayonnaise until smooth.
- Mix in the dried parsley, dill, garlic powder, onion powder, black pepper, and salt.
- Add freshly chopped chives and fresh lemon juice, stirring until well-mixed.
- Refrigerate for at least 30 minutes to meld the flavors.
- Serve chilled with fresh vegetables, chips, or as a salad dressing.
Nutrition
Serving: 100g | Calories: 120kcal | Carbohydrates: 2g | Protéines: 1g | Fat: 12g | Sucre: 1g