Spicy Sriracha Dip [ 40 min (includes refrigeration time) ]

102
AI generated image
The Spicy Sriracha Dip is a bold and vibrant addition to any appetizer spread. Combining the smooth creaminess of Greek yogurt with the fiery kick of Sriracha, this dip is both healthy and indulgent. Perfect for pairing with crunchy vegetable sticks, crispy chips, or slathering on a sandwich, it’s a versatile dip that packs a punch. Easy to make and impressive in taste, it’s a must-try for spice lovers looking for a quick and flavorful dip solution.
Pin this recipe Print this recipe
Portions 4 servings
Temps de préparation 10 minutes
Temps total 40 minutes

Ingrédients

  • 1 cup Greek yogurt
  • 2 tablespoons Sriracha sauce
  • 1 tablespoon lime juice
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped fresh cilantro
  • 1/2 teaspoon smoked paprika

Instructions

  • In a medium bowl, combine Greek yogurt, Sriracha sauce, and lime juice.
  • Add minced garlic, salt, and black pepper to the mixture. Stir well to blend all ingredients.
  • Fold in the chopped fresh cilantro and smoked paprika until evenly distributed.
  • Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
  • Serve chilled with your favorite chips, vegetable sticks, or as a spread for sandwiches.

Nutrition

Serving: 100g | Calories: 80kcal | Carbohydrates: 3g | Protéines: 5g | Fat: 4g | Sucre: 2g
Calories: 80kcal
Type de plat: Appetizer
Cuisine: International
Keyword: bold flavors, creamy dip, dip for chips, dip recipe, easy snack, flavorful spread, gluten-free, Greek yogurt dip, healthy appetizer, healthy dip, keto-friendly, low calorie, low fat, party starter, quick dip, spicy appetizer, spicy snack, sriracha dip, vegetable dip, vegetarian dip

Laisser un commentaire

Votre adresse e-mail ne sera pas publiée. Les champs obligatoires sont indiqués avec *

Recipe Rating




Close