Creamy Cottage Cheese and Avocado Toast is the perfect blend of flavors and textures to start your day off right. The wholesome goodness of whole grain bread combined with the nutritious duo of cottage cheese and avocado creates a satisfying, energy-boosting meal that is as delicious as it is eye-catching. This quick and easy recipe is ideal for busy mornings or as a light, yet fulfilling snack option.
Pin this recipe
Print this recipeIngrédients
- 2 slices whole grain bread
- 1 medium avocado, peeled and sliced
- 1/2 cup cottage cheese
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon red pepper flakes
- 2 teaspoons olive oil
- 1/4 cup cherry tomatoes, halved
- 1 tablespoon fresh cilantro, chopped
Instructions
- Toast the slices of whole grain bread to your desired crispiness.
- In a small bowl, mix the cottage cheese with lemon juice, salt, and black pepper until well combined.
- Spread the cottage cheese mixture evenly on each slice of toast.
- Top the cottage cheese with avocado slices.
- Drizzle olive oil over the avocado and sprinkle with red pepper flakes.
- Garnish with halved cherry tomatoes and chopped fresh cilantro.
- Serve immediately and enjoy your delicious, nutritious toast.
Nutrition
Serving: 100g | Calories: 320kcal | Carbohydrates: 24g | Protéines: 13g | Fat: 20g | Sucre: 3g