Indulge in the cozy flavors of fall with these delicious Quick Apple Fritters. Crisp on the outside and fluffy on the inside, each bite reveals the sweetness of juicy apples with a hint of cinnamon. Perfect for a quick dessert or a delightful treat with your afternoon tea, these fritters come together in no time and are sure to impress your taste buds and guests alike. Embrace the warmth and charm of homemade goodness with this delectable recipe!
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- 2 large apples, peeled and chopped
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- Vegetable oil oil for frying
- Powdered sugar sugar for dusting
- Optional - - cinnamon drizzle { see below }
Instructions
- In a large bowl, combine flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together milk, egg, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the chopped apples.
- Heat vegetable oil in a deep skillet over medium-high heat. Drop spoonfuls of batter into the hot oil.
- Fry until golden brown on both sides, about 2-3 minutes per side. Remove and drain on paper towels.
- Dust the fritters with powdered sugar and serve warm. Optionally, drizzle with a cinnamon glaze, made by mixing 1/2 cup powdered sugar, 1/2 teaspoon ground cinnamon, and 1-2 tablespoons of milk until smooth.
Nutrition
Serving: 100g | Calories: 240kcal | Carbohydrates: 40g | Protéines: 3g | Fat: 9g | Sucre: 15g