This Kiwi Coconut Cooler is not only a feast for the eyes with its vibrant green hue, but it also offers a truly refreshing taste of the tropics. The blend of sweet kiwi and creamy coconut milk is perfectly balanced with a touch of honey and lime. Serve it up on a hot day for a cooling beverage that feels like a mini-vacation in a glass. Perfectly simple yet delightfully satisfying!
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- 4 large kiwis, peeled and sliced
- 1 cup coconut milk
- 1 tablespoon honey
- 1/2 cup ice cubes
- 1 teaspoon lime juice
- 1/4 cup coconut water
- 1 tablespoon shredded coconut (for garnish)
- 1 slice kiwi (for garnish)
Instructions
- In a blender, combine the sliced kiwis, coconut milk, honey, ice cubes, lime juice, and coconut water.
- Blend on high speed until smooth and creamy.
- Pour the mixture into tall glasses.
- Garnish with shredded coconut and a slice of kiwi on the rim of each glass.
- Serve immediately and enjoy the refreshing tropical flavors!
Nutrition
Serving: 100g | Calories: 150kcal | Carbohydrates: 28g | Protéines: 2g | Fat: 4g | Sucre: 20g