This Spicy Pineapple Margarita is the perfect blend of sweet and heat, making it an ideal drink for those who crave a bit of adventure in their glass. The combination of fresh pineapple juice and fiery jalapeño offers a refreshing yet tantalizing experience that’s sure to be a hit at any gathering. Whether you’re hosting a summer party or simply looking to cool off with a bold drink, this margarita promises a delightful taste journey that’s as visually stunning as it is flavorful.
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- 2 cups pineapple juice
- 1/2 cup lime juice, freshly squeezed
- 1/4 cup jalapeño slices
- 1/2 cup tequila
- 1/4 cup triple sec
- 2 tablespoons agave syrup
- Ice cubes cubes
- Salt, for for rimming
- Pineapple slices, slices, for garnish
- Jalapeño slices, slices, for garnish
Instructions
- Begin by rimming each glass with salt. Run a lime wedge around the rim of your glass and dip it into a small plate of salt; set aside.
- In a cocktail shaker, muddle jalapeño slices to release their spicy flavor.
- Add pineapple juice, lime juice, tequila, triple sec, and agave syrup to the shaker along with ice cubes.
- Shake vigorously until well chilled.
- Strain the mixture into the prepared glasses filled with ice.
- Garnish each glass with a pineapple slice and a jalapeño slice.
- Serve immediately and enjoy!
Nutrition
Serving: 100g | Calories: 180kcal | Carbohydrates: 20g | Sucre: 18g