Mushroom Risotto [ 40 min ]

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This Creamy Forest Mushroom Risotto is not just a meal, it's a culinary experience! The rich, earthy flavor of mushrooms, combined with the creamy consistency of Arborio rice, makes it a comforting dish ideal for any season. Perfect for a weeknight dinner or to impress guests, this risotto is easy to prepare yet tastes like gourmet cuisine. Enjoy a delightful and hearty dish that brings the flavors of an Italian forest to your table.
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Portions 4 servings
Temps de préparation 10 minutes
Temps de cuisson 30 minutes
Temps total 40 minutes

Ingrédients

  • 1 cup Arborio rice
  • 4 cups vegetable broth
  • 1 cup mushrooms, sliced
  • 1/2 cup Parmesan cheese, grated
  • 1/2 cup dry white wine
  • 1 medium onion, diced
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 2 tablespoons butter
  • 1/4 cup fresh parsley, chopped
  • Salt and and black pepper to taste

Instructions

  • In a saucepan, heat the vegetable broth and keep it warm over low heat.
  • In a large skillet, heat olive oil over medium heat. Add the onions and garlic, sautéing until the onions are translucent, about 5 minutes.
  • Add the mushrooms to the skillet and cook until they release their liquid and begin to brown, about 5 minutes.
  • Add the Arborio rice to the skillet and cook, stirring frequently, for about 2 minutes until the rice is well-coated and slightly toasted.
  • Pour in the white wine, stirring constantly until it is fully absorbed by the rice.
  • Begin adding the warm vegetable broth one cup at a time, stirring constantly and allowing each cup to be absorbed before adding the next.
  • Continue this process until the rice is creamy and tender, about 18-20 minutes.
  • Stir in the butter and Parmesan cheese, mixing until both are fully melted and incorporated into the risotto.
  • Season with salt and black pepper to taste, and garnish with fresh parsley before serving.

Nutrition

Serving: 100g | Calories: 380kcal | Carbohydrates: 50g | Protéines: 10g | Fat: 14g | Sucre: 3g
Calories: 380kcal
Type de plat: Main Course
Cuisine: Italian
Keyword: comfort food, creamy risotto, delicious, dinner ideas, easy recipes, family meals, gourmet dish, healthy dinner, hearty dish, home cooking, Italian cuisine, mouthwatering, mushroom risotto, parmesan, parsley, quick meals, rice dishes, savory meals, seasonal recipes, vegetarian recipe, weeknight dinner

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