A symphony of flavors in every bite, the Caprese-Style Garlic Toast is a delightful blend of fresh tomatoes, creamy mozzarella, and aromatic basil. This vibrant appetizer not only pleases the eye but also tantalizes the taste buds. Perfect for a light summer snack or a sophisticated starter, it's a quick and easy way to bring a touch of Italian elegance to your table. Ready in less than 20 minutes, this recipe is a go-to for any occasion.
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- 4 slices whole grain bread
- 2 medium tomatoes, thinly sliced
- 1/2 cup fresh mozzarella, sliced
- 1/4 cup fresh basil leaves
- 2 tablespoons olive oil
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon balsamic vinegar
Instructions
- Preheat your oven's broiler to high.
- Brush the bread slices with olive oil and sprinkle with minced garlic.
- Place bread slices on a baking sheet and broil until golden brown, about 2-3 minutes per side.
- Top each toast with tomato slices, mozzarella, and basil leaves.
- Sprinkle with salt and black pepper to taste.
- Drizzle with balsamic vinegar just before serving.
Nutrition
Serving: 100g | Calories: 220kcal | Carbohydrates: 20g | Protéines: 8g | Fat: 12g | Sucre: 4g