This Creamy Blue Cheese Dip Delight brings a luscious addition to your table, combining rich blue cheese with the tang of sour cream and a hint of freshness from chives. Perfectly paired with fresh vegetables, crackers, or buffalo wings, this versatile dip comes together in just minutes and provides a unique burst of flavor sure to become a crowd-pleaser at any event. Whether entertaining guests or having a family snack night, this dip adds a creamy, tangy touch that everyone will love.
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- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 cup blue cheese, crumbled
- 1 tablespoon lemon juice, freshly squeezed
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon chives, finely chopped
Instructions
- In a medium bowl, combine sour cream and mayonnaise until smooth.
- Stir in crumbled blue cheese, lemon juice, Worcestershire sauce, garlic powder, salt, and black pepper until well mixed.
- Fold in finely chopped chives.
- Cover and refrigerate for at least 1 hour before serving.
- Serve with fresh vegetables, crackers, or wings!
Nutrition
Serving: 100g | Calories: 120kcal | Carbohydrates: 2g | Protéines: 2g | Fat: 11g | Sucre: 1g