Wake up to the vibrant flavors of our Sunrise Fiesta Burrito! Each bite brings a delightful combination of fluffy scrambled eggs, gooey melted cheese, and zesty salsa wrapped in a warm tortilla. The added avocado slices enhance this breakfast delight with a creamy texture. Perfect for rushed mornings or a relaxing brunch, this burrito is a quick and satisfying option sure to please everyone's palate. Ready in just 15 minutes, it's a hassle-free way to start your day on a tasty note.
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- 4 large eggs
- 2 tablespoons milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon butter
- 1/2 cup shredded cheddar cheese
- 1/2 cup salsa
- 4 flour flour tortillas
- 1 medium avocado, sliced
Instructions
- In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
- Heat the butter in a skillet over medium heat.
- Pour the egg mixture into the skillet, stirring gently until the eggs are softly set.
- Warm the tortillas in a separate skillet or microwave.
- Distribute the scrambled eggs evenly among the tortillas.
- Sprinkle cheese over the eggs, then spoon salsa on top.
- Add avocado slices to each burrito.
- Roll up the tortillas tightly and serve immediately.
Nutrition
Serving: 100g | Calories: 420kcal | Carbohydrates: 31g | Protéines: 19g | Fat: 25g | Sucre: 3g