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Crunchy Apple Walnut Delight with Creamy Blue Cheese - Vegetarian - Easy Daily Kitchen

Apple Walnut Salad with Blue Cheese [ 15 min ]

This Apple Walnut Salad with Blue Cheese is a delightful medley of textures and flavors. The crispness of the apples, the crunch of toasted walnuts, and the creamy tang of blue cheese all come together to create a salad that is both refreshing and satisfying. Drizzled with a sweet and tangy honey-apple cider vinaigrette, this salad is perfect for a light lunch or an elegant starter for any meal. Ready to serve in just 15 minutes, it’s a quick way to enjoy a nutritious and delicious dish.
Temps de préparation 15 minutes
Temps total 15 minutes
Type de plat Salad
Cuisine International
Portions 4 servings
Calories 280 kcal

Ingrédients
  

  • 4 cups mixed greens
  • 2 medium apples, thinly sliced
  • 1/2 cup walnuts, toasted
  • 1/3 cup blue cheese, crumbled
  • 1/4 red red onion, thinly sliced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon honey
  • 2 tablespoons apple cider vinegar
  • 3 tablespoons olive oil

Instructions
 

  • In a large salad bowl, combine the mixed greens, apple slices, walnuts, blue cheese, and red onion.
  • In a small bowl, whisk together the honey, apple cider vinegar, and olive oil. Season with salt and black pepper.
  • Drizzle the dressing over the salad and toss gently to combine.
  • Serve immediately and enjoy this fresh, crunchy, and creamy delight.

Nutrition

Serving: 100gCalories: 280kcalCarbohydrates: 22gProtéines: 6gFat: 20gSucre: 15g
Keyword apple salad, blue cheese, easy salad, fall recipes, fresh greens, healthy meal, honey dressing, light meal, mixed greens, no-cooking, quick salad, salad ideas, tasty, vegetarian, walnut salad
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