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–+ servings
Blackberry Lemon Bliss Trifle - Vegetarian - Easy Daily Kitchen

Blackberry Lemon Curd Trifle [ 15 min ]

This Blackberry Lemon Curd Trifle is not only a feast for the eyes but also a delightful treat for the taste buds. With vibrant layers of zesty lemon curd, juicy fresh blackberries, and fluffy whipped cream, each bite promises a burst of refreshing flavors. Quick to assemble and visually stunning, this dessert is perfect for impressing guests or enjoying a special treat for yourself. Dive into this beautiful trifle for a blissful and satisfying dessert experience.
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Temps de préparation 15 minutes
Temps total 15 minutes
Type de plat Dessert
Cuisine International
Portions 4 servings
Calories 250 kcal

Ingrédients
  

  • 1 cup lemon curd
  • 2 cups fresh blackberries
  • 2 cups whipped cream
  • 1 cup crumbled shortbread cookies
  • 1/4 cup lemon zest
  • 1/2 cup fresh mint leaves, for garnish

Instructions
 

  • In a medium-sized bowl, combine the fresh blackberries and lemon zest. Mix gently to coat the berries with the zest.
  • In serving glasses or a large trifle dish, start by layering a spoonful of lemon curd at the bottom.
  • Add a layer of crumbled shortbread cookies on top of the lemon curd.
  • Follow with a layer of the blackberry mixture, and then a generous dollop of whipped cream.
  • Repeat the layers until you reach the top of your serving dish, finishing with a layer of whipped cream.
  • Garnish with fresh mint leaves and a few whole blackberries.
  • Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Nutrition

Serving: 100gCalories: 250kcalCarbohydrates: 38gProtéines: 3gFat: 12gSucre: 23g
Keyword blackberry, easy recipe, festive dessert, fresh berries, fruit dessert, layered dessert, lemon curd, mint garnish, no-bake dessert, quick dessert, refreshing, shortbread cookies, summer dessert, trifle, vegetarian, whipped cream
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