Blueberry Lavender Rum Punch [ 15 min ]
This Blueberry Lavender Rum Punch is a feast for both the eyes and the palate. Its vibrant deep blue hue, coupled with the soothing aroma of lavender, creates a drink that is not only refreshing but also intriguing. The sparkling water adds a delightful fizz, making it perfect for any occasion from a casual get-together to a special celebration. Enjoy this sophisticated yet simple cocktail that combines the sweetness of blueberries with the subtle floral notes of lavender. A refreshing delight to prepare in less than 20 minutes.
Temps de préparation 10 minutes min
Temps de cuisson 5 minutes min
Temps total 15 minutes min
Type de plat Drinks
Cuisine International
Portions 4 servings
Calories 150 kcal
- 2 tablespoons dried lavender
- 1/4 cup freshly squeezed lime juice
In a small saucepan, combine the water, dried lavender, and granulated sugar.
Bring the mixture to a boil, then reduce the heat and let it simmer for 5 minutes.
Remove from heat and let the lavender syrup cool completely. Strain out the lavender.
In a large pitcher, combine the lavender syrup, fresh blueberries, lime juice, rum, and blueberry juice.
Stir well to mix all ingredients.
Just before serving, add the sparkling water and ice cubes.
Pour into glasses and garnish with extra blueberries and a sprig of lavender if desired.
Serving: 100gCalories: 150kcalCarbohydrates: 20gSucre: 18g
Keyword alcohol, blueberry, cocktail, easy recipe, fruity drink, gluten-free, herb infused, homemade cocktail, lavender, light rum, lime juice, party drink, quick cocktail, refreshing drink, rum punch, sparkling, summer cocktail