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–+ servings
Caprese Salad - Vegetarian - Easy Daily Kitchen

Cherry Tomato, Mozzarella, and Basil Salad [ 10 min ]

This Cherry Tomato, Mozzarella, and Basil Salad is a tribute to the beautiful simplicity and rich flavors of Italian cuisine. The vibrant, juicy cherry tomatoes, creamy mozzarella balls, and aromatic fresh basil come together in a colorful and refreshing dish, perfect for any meal. Enhanced with a drizzle of extra-virgin olive oil and balsamic vinegar, this salad is not only stunning to look at but also a delight to the taste buds. Ready in just 10 minutes, it’s an ideal choice for a quick and healthy appetizer or side dish.
Imprimer la recette Pin Recipe
Temps de préparation 10 minutes
Temps total 10 minutes
Type de plat Salad
Cuisine Italian
Portions 4 servings
Calories 220 kcal

Ingrédients
  

  • 2 cups cherry tomatoes, halved
  • 8 ounces ounces fresh mozzarella balls, drained
  • 1/4 cup fresh basil leaves, torn
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions
 

  • In a large bowl, combine the halved cherry tomatoes, mozzarella balls, and torn basil leaves.
  • Drizzle the extra-virgin olive oil and balsamic vinegar over the salad.
  • Sprinkle with salt and black pepper.
  • Toss gently to combine all ingredients evenly.
  • Serve immediately as a refreshing appetizer or side dish.

Nutrition

Serving: 100gCalories: 220kcalCarbohydrates: 5gProtéines: 10gFat: 18gSucre: 4g
Keyword appetizer, balsamic vinegar, Caprese Salad, cherry tomatoes, easy recipe, fresh basil, fresh ingredients, healthy eating, Italian cuisine, mozzarella, no-cook salad, olive oil, quick salad, summer salad, vegetarian dish, vibrant colors
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