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Harvest Chicken & Grape Salad - Low Fat - Easy Daily Kitchen

Chicken Salad with Grapes [ 15 min ]

This salad not only bursts with color but also with wholesome ingredients that are sure to delight your taste buds. The sweetness of the grapes perfectly balances the savory chicken, while the crunchy celery and walnuts add an exciting texture. Paired with a creamy Greek yogurt dressing, this Harvest Chicken & Grape Salad offers a refreshing and nutritious option for lunch or a light dinner. Ready in just 15 minutes, it's a quick and healthy go-to recipe for any day.
Imprimer la recette Pin Recipe
Temps de préparation 15 minutes
Temps total 15 minutes
Type de plat Salad
Cuisine American
Portions 4 servings
Calories 280 kcal

Ingrédients
  

  • 2 cups cooked chicken breast, shredded
  • 1 cup red grapes, halved
  • 1/2 cup celery, finely chopped
  • 1/4 cup red onion, finely chopped
  • 1/4 cup walnuts, chopped
  • 1/2 cup Greek yogurt
  • 2 tablespoons mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon dried dill

Instructions
 

  • In a large bowl, combine the shredded chicken, halved grapes, celery, red onion, and chopped walnuts.
  • In a separate small bowl, whisk together the Greek yogurt, mayonnaise, Dijon mustard, lemon juice, salt, black pepper, and dried dill until smooth.
  • Pour the dressing over the chicken mixture and toss until everything is evenly coated.
  • Serve immediately or refrigerate for an hour to allow the flavors to meld. Enjoy!

Nutrition

Serving: 100gCalories: 280kcalCarbohydrates: 14gProtéines: 24gFat: 14gSucre: 9g
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