Go Back
–+ servings
Refreshing Strawberry Basil Chilled Delight - Vegetarian - Easy Daily Kitchen

Chilled Strawberry and Basil Soup [ 10 min ]

This Chilled Strawberry and Basil Soup is a perfect blend of vibrant flavors and refreshing aromas, designed to cool you down on hot summer days. The sweetness of the strawberries combined with the fresh basil and creamy Greek yogurt create a harmonious balance that’s both light and satisfying. A quick and easy dish to impress your guests or enjoy as a healthy treat for yourself.
Imprimer la recette Pin Recipe
Temps de préparation 10 minutes
Temps total 10 minutes
Type de plat Soup
Cuisine International
Portions 4 servings
Calories 110 kcal

Ingrédients
  

  • 4 cups strawberries, hulled and chopped
  • 2 tablespoons fresh basil, chopped
  • 1/4 cup honey
  • 1/2 cup Greek yogurt
  • 1/2 cup water
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • Pinch of of salt

Instructions
 

  • In a blender, combine the strawberries, basil, honey, Greek yogurt, water, lemon juice, vanilla extract, and salt.
  • Blend until smooth and well combined.
  • Taste and adjust sweetness if necessary by adding more honey.
  • Chill in the refrigerator for at least 1 hour before serving.
  • Serve in bowls, garnished with additional fresh basil if desired.

Nutrition

Serving: 100gCalories: 110kcalCarbohydrates: 23gProtéines: 3gFat: 1gSucre: 20g
Keyword basil, chilled soup, delightful, easy cooking, fresh flavors, gluten-free, Greek yogurt, healthy meal, honey, light meal, natural sweetness, quick recipe, refreshing, strawberry, summer dish, vegetarian
Tried this recipe?Let us know how it was!