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–+ servings
Crisp Cucumber Cheese Delight - Vegetarian - Easy Daily Kitchen

Cucumber and Cream Cheese Sandwich [ 10 min ]

This sandwich is an aesthetic delight with its vibrant green cucumber slices peeking through the creamy, herb-infused spread. Ideal for a light lunch or an elegant snack, it brings together the crunch of fresh cucumber with the smooth richness of cream cheese, accented with a hint of lemon and dill. A refreshing and savory option that resonates with flavors of simplicity and sophistication, perfect for a quick yet delightful bite.
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Temps de préparation 10 minutes
Temps total 10 minutes
Type de plat Appetizer
Cuisine International
Portions 4 servings
Calories 280 kcal

Ingrédients
  

  • 8 slices fresh bread
  • 1 cup cream cheese, softened
  • 1 large cucumber, thinly sliced
  • 1 tablespoon fresh dill, chopped
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon lemon juice

Instructions
 

  • In a bowl, mix the softened cream cheese, chopped dill, garlic powder, lemon juice, salt, and black pepper until well combined.
  • Spread the cream cheese mixture evenly onto one side of each slice of bread.
  • Place the cucumber slices evenly over 4 slices of the bread, ensuring they are covered completely.
  • Top with the remaining slices of bread, cream cheese side down, to form sandwiches.
  • Cut off the crusts if desired, then cut each sandwich into triangles or rectangles and serve immediately.

Nutrition

Serving: 100gCalories: 280kcalCarbohydrates: 28gProtéines: 6gFat: 16gSucre: 4g
Keyword cream cheese spread, crispy, cucumber recipe, dill, easy appetizer, finger food, fresh sandwich, healthy bite, lunchtime snack, no-cook recipe, party sandwich, picnic food, quick snack, refreshing, summer treat, vegetarian meal
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