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–+ servings
Athenian Chicken Wrap Delight - Low Fat - Easy Daily Kitchen

Greek Chicken Wraps [ 15 min ]

These vibrant Greek Chicken Wraps burst with the fresh flavors of the Mediterranean. The combination of seasoned chicken, creamy Greek yogurt, and crunchy vegetables makes for a delightful and nutritious meal. Perfect for a quick lunch or dinner, these wraps are not only easy to prepare but are also packed with protein and low in fat. Bring a taste of Greece to your table in just 15 minutes with this easy-to-follow recipe that’s sure to become a favorite.
Imprimer la recette Pin Recipe
Temps de préparation 15 minutes
Temps total 15 minutes
Type de plat Main Course
Cuisine Mediterranean
Portions 4 servings
Calories 360 kcal

Ingrédients
  

  • 2 cups cooked chicken breast, shredded
  • 1/2 cup Greek yogurt
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup cucumber, diced
  • 1/4 cup red onion, finely chopped
  • 1/4 cup Kalamata olives, sliced
  • 1/2 cup tomatoes, diced
  • 4 whole whole wheat tortillas
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons chopped fresh parsley

Instructions
 

  • In a medium bowl, mix together the Greek yogurt, olive oil, lemon juice, dried oregano, garlic powder, salt, and black pepper until well combined.
  • Add the shredded chicken breast, cucumber, red onion, Kalamata olives, and tomatoes to the bowl and toss until all the ingredients are well coated.
  • Place a whole wheat tortilla on a flat surface and spoon an even amount of the chicken mixture into the center of the tortilla.
  • Sprinkle crumbled feta cheese and chopped fresh parsley over the chicken mixture.
  • Fold the sides of the tortilla inward, then roll it up tightly from the bottom to make a wrap.
  • Repeat with the remaining tortillas and chicken mixture.
  • Serve immediately or wrap tightly in foil and refrigerate for up to 2 days.

Nutrition

Serving: 100gCalories: 360kcalCarbohydrates: 30gProtéines: 26gFat: 14gSucre: 5g
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