Greek Yogurt Parfait with Honey and Nuts [ 10 min ]
This Greek Yogurt Parfait with Honey and Nuts not only tantalizes the taste buds but also provides a nutritious start to your day. With creamy yogurt, crunchy nuts, and sweet honey, every bite is a delight. Bright berries and granola add the perfect texture and flavor to this quick and easy breakfast option. A delicious breakfast to realize in less than 10 minutes, ideal for busy mornings or as a refreshing treat any time of day.
Temps de préparation 10 minutes min
Temps total 10 minutes min
Type de plat Breakfast
Cuisine Mediterranean
Portions 2 servings
Calories 310 kcal
- 1/2 cup mixed nuts (almonds, walnuts, cashews)
- 1/2 cup fresh berries (blueberries, strawberries, raspberries)
- 1 teaspoon vanilla extract
In a medium bowl, mix Greek yogurt and vanilla extract.
In serving glasses or bowls, layer 1/4 cup of yogurt mixture at the bottom.
Drizzle a teaspoon of honey over the yogurt layer.
Sprinkle a tablespoon of mixed nuts and granola over the honey.
Add a layer of fresh berries.
Repeat the layers until the glass or bowl is filled, ending with a topping of nuts, granola, and honey.
Sprinkle chia seeds on top for added texture and nutrition.
Serve immediately or chill in the refrigerator for up to 2 hours.
Serving: 100gCalories: 310kcalCarbohydrates: 30gProtéines: 15gFat: 13gSucre: 18g
Keyword berries, breakfast, chia seeds, easy recipe, granola, Greek yogurt, healthy, honey, layered dessert, Mediterranean, morning meal, no bake, nutritious, nuts, parfait, protein-rich, quick meal, vegetarian