Greek Yogurt with Honey and Pistachios [ 5 min ]

Greek Indulgence: Honeyed Pistachio Yogurt - Vegetarian - Easy Daily Kitchen

Greek Yogurt with Honey and Pistachios [ 5 min ]

This Greek Yogurt with Honey and Pistachios is a beautiful fusion of creamy and crunchy, sweet and salty. The luscious, thick yogurt pairs perfectly with the rich drizzle of honey and the nutty, crunchy pistachios, making it not just a delight to the taste buds but also a feast for the eyes. Whether as a quick dessert or a healthy snack, this dish offers a symphony of flavors that transports your senses straight to the Mediterranean coast.

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Temps de préparation 5

Temps total 5

Type de plat Dessert

Cuisine Mediterranean

Portions servings

Calories 210 kcal

Ingrédients

1 cup Greek yogurt

2 tablespoons honey

2 tablespoons pistachios, shelled and chopped

1/2 teaspoon vanilla extract

Pinch of of sea salt

1/4 teaspoon ground cinnamon

1/4 cup fresh berries (optional)

Instructions

In a small bowl, mix the Greek yogurt with vanilla extract and a pinch of sea salt.
Spoon the yogurt mixture into a serving dish.
Drizzle honey evenly over the yogurt.
Sprinkle chopped pistachios and ground cinnamon on top.
Optionally, add fresh berries around the dish for an extra burst of flavor and color.
Serve immediately or refrigerate until ready to eat.

Nutrition

Serving: 100gCalories: 210kcalCarbohydrates: 25gProtéines: 10gFat: 8gSucre: 22g

Keyword creamy delight, easy snack, flavor burst, Greek yogurt, healthy recipe, honey, light dessert, low fat, Mediterranean dessert, no cook, nutritious bowl, pistachios, protein-rich, quick and easy, quick dessert, sweet treat, vegetarian

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