Instant Pot Apple Cinnamon Steel-Cut Oats [ 13 min ]
With the comforting aroma of apples and cinnamon, these steel-cut oats are perfect for chilly mornings. This Instant Pot recipe is not only quick and easy but also full of wholesome ingredients that provide a nutritious start to your day. The flavors of apple and cinnamon blend seamlessly with the creaminess of the oats and almond milk, while the chia seeds add a pleasant texture and an extra boost of nutrition. This breakfast bowl is sure to leave you feeling warm, satisfied, and ready to tackle the day.
Temps de préparation 5 minutes min
Temps de cuisson 8 minutes min
Temps total 13 minutes min
Type de plat Breakfast
Cuisine American
Portions 4 servings
Calories 280 kcal
- 1 cup unsweetened almond milk
- 2 medium apples, peeled and diced
- 1 teaspoon ground cinnamon
- 2 tablespoons maple syrup
- 1/4 teaspoon vanilla extract
Add the steel-cut oats, water, almond milk, diced apples, cinnamon, maple syrup, and salt to the Instant Pot.
Stir to combine all ingredients well.
Seal the lid of the Instant Pot and set it to pressure cook on high for 8 minutes.
Once the cooking time is complete, allow the pressure to naturally release for 10 minutes before releasing any remaining pressure manually.
Carefully open the lid and stir in the vanilla extract and chia seeds.
Serve warm, optionally topped with additional diced apples, a sprinkle of cinnamon, and a drizzle of maple syrup.
Serving: 100gCalories: 280kcalCarbohydrates: 48gProtéines: 6gFat: 6gSucre: 12g
Keyword apple cinnamon, autumn flavors, chia seeds, cozy breakfast, easy breakfast, fall recipe, healthy oats, high fiber, instant pot, low sugar, maple syrup, meal prep, quick meal, steel-cut oats, vegan breakfast