Microwave Brownie [ 5 min ]
This 5-Minute Fudgy Microwave Brownie is not only a visual delight with its rich, gooey chocolate appearance but also a quick fix for any dessert craving. Made in just one mug, it’s perfect for single servings and late-night sweet tooth emergencies. Indulgent and decadent, this brownie is sure to become your go-to recipe when you need a chocolatey treat in a hurry.
Temps de préparation 3 minutes min
Temps de cuisson 2 minutes min
Temps total 5 minutes min
Type de plat Dessert
Cuisine International
Portions 1 servings
Calories 380 kcal
- 1/4 cup all-purpose flour
- 2 tablespoons cocoa powder
- 2 tablespoons vegetable oil
- 1/4 teaspoon vanilla extract
- 2 tablespoons chocolate chips (optional)
In a microwave-safe mug, mix together the flour, granulated sugar, cocoa powder, and salt until well combined.
Add in the vegetable oil, water, and vanilla extract. Stir until the mixture is smooth and free of lumps.
Fold in the chocolate chips if using.
Microwave on high for 1 minute and 40 seconds to 2 minutes, depending on your microwave's wattage. Check at 1 minute and 40 seconds to avoid overcooking.
Carefully remove from the microwave (it will be hot!) and let cool for a minute before serving. Enjoy warm.
Serving: 100gCalories: 380kcalCarbohydrates: 55gProtéines: 4gFat: 18gSucre: 28g
Keyword chocolate lover, chocolate treat, easy dessert, easy recipe, fast dessert, fudgy brownie, indulgent snack, instant brownie, microwave brownie, microwave recipe, mug cake, quick chocolate fix, quick dessert, single serving dessert, sweet treat, vegetarian