Go Back
–+ servings
Quick 'n' Crunchy Peanut Brittle - Gluten Free - Easy Daily Kitchen

Microwave Peanut Brittle [ 14 min ]

This Microwave Peanut Brittle combines the timeless charm of a classic treat with the convenience of modern cooking. Perfect for when you're short on time but need a sweet fix, this recipe delivers crunchy, golden shards of peanut caramel goodness in just 14 minutes. Whether you're preparing for a holiday party or just want a quick snack, this brittle is sure to satisfy with its delightful texture and rich flavor.
Imprimer la recette Pin Recipe
Temps de préparation 5 minutes
Temps de cuisson 9 minutes
Temps total 14 minutes
Type de plat Dessert
Cuisine American
Portions 8 servings
Calories 200 kcal

Ingrédients
  

  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1 cup raw peanuts
  • 1 tablespoon unsalted butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions
 

  • Grease a baking sheet and set aside.
  • In a large microwave-safe bowl, combine sugar and corn syrup. Microwave on high for 4 minutes.
  • Stir in peanuts, then microwave for 3 to 4 more minutes until the mixture is golden brown.
  • Stir in butter, vanilla extract, and salt. Microwave for 1 more minute.
  • Quickly stir in baking soda, causing the mixture to foam.
  • Pour the brittle mixture onto the prepared baking sheet and spread it out evenly.
  • Allow the brittle to cool and harden completely before breaking it into pieces.

Nutrition

Serving: 100gCalories: 200kcalCarbohydrates: 26gProtéines: 3gFat: 10gSucre: 20g
Keyword American sweets, classic brittle, crispy, crunchy snack, DIY sweets, easy candy, fast recipe, gluten free dessert, holiday favorite, holiday treats, homemade candy, instant treat, low lactose, microwave recipe, minimal ingredients, peanut brittle, quick bites, quick dessert, sweet and salty
Tried this recipe?Let us know how it was!