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–+ servings
Effortless Strawberry Delight Cream Pie - Vegetarian - Easy Daily Kitchen

No-Bake Strawberry Cream Pie [ 2 hours 20 min ]

This No-Bake Strawberry Cream Pie is a visual and culinary delight that's perfect for those who want a stunning dessert without the fuss. The vibrant red strawberries contrast beautifully with the creamy filling, all nestled in a graham cracker crust. It’s an effortless dessert that’s ideal for summer gatherings or any time you need a refreshing, sweet treat. Prepare this delightful pie in just under 20 minutes, and let it chill to perfection.
Imprimer la recette Pin Recipe
Temps de préparation 20 minutes
Temps total 2 minutes
Type de plat Dessert
Cuisine American
Portions 8 servings
Calories 350 kcal

Ingrédients
  

  • 1.5 cups graham cracker crumbs
  • 1/3 cup melted butter
  • 1/4 cup sugar
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 1 lb fresh strawberries, hulled and sliced

Instructions
 

  • In a bowl, mix the graham cracker crumbs, melted butter, and sugar together until combined.
  • Press the mixture into the bottom and up the sides of a 9-inch pie dish to form the crust. Refrigerate for 30 minutes to set.
  • In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
  • In a separate bowl, whip the heavy cream until stiff peaks form.
  • Gently fold the whipped cream into the cream cheese mixture until fully combined.
  • Spread the cream mixture evenly over the chilled crust.
  • Arrange the sliced strawberries on top of the cream layer.
  • Refrigerate the pie for at least 2 hours before serving to allow it to set.

Nutrition

Serving: 100gCalories: 350kcalCarbohydrates: 34gProtéines: 4gFat: 22gSucre: 24g
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