Peach Basil Iced Tea [ 1 hour 15 min ]
This Peach Basil Iced Tea is a delightful symphony of flavors, blending the sweetness of ripe peaches with the aromatic notes of fresh basil. It's not just a drink; it's an experience. As you pour it over ice, the tea takes on a mesmerizing amber hue, enticing your senses before you even take the first sip. Perfect for hot summer days or any time you need a refreshing pick-me-up, this iced tea is your go-to for a healthy and flavorful beverage that’s both simple and sophisticated.
Temps de préparation 10 minutes min
Temps de cuisson 5 minutes min
Temps total 1 minute min
Type de plat Drinks
Cuisine International
Portions 4 servings
Calories 50 kcal
- 1/4 cup basil leaves, torn
Bring the 4 cups of water to a boil in a large pot.
Remove from heat and add the black tea bags. Steep for about 5 minutes.
Remove tea bags and stir in the honey until fully dissolved. Let the tea cool to room temperature.
In a large pitcher, add the peach slices and torn basil leaves.
Pour the cooled tea over the peaches and basil in the pitcher.
Refrigerate for about 1 hour to let the flavors meld.
Serve the iced tea over ice cubes in tall glasses. Garnish with extra basil leaves and peach slices if desired.
Serving: 100gCalories: 50kcalCarbohydrates: 13gSucre: 12g
Keyword basil, elegant tea, fruit infusion, fruit tea, healthy drinks, herbal drink, homemade tea, iced tea, low calorie, natural sweetness, peach, quick and easy, refreshing drinks, summer beverage, summer refreshment, tea lover