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Autumn Persimmon Cinnamon Bliss - Low Fat - Easy Daily Kitchen

Persimmon Cinnamon Smoothie [ 7 min ]

This Persimmon Cinnamon Smoothie is an ode to autumn, capturing the warmth and comfort of the season in a glass. The sweetness of ripe persimmons blends harmoniously with the subtle spice of cinnamon, while the frozen banana adds a creamy texture. Perfect for a quick breakfast or a refreshing afternoon treat, this smoothie is both nutritious and delicious. Ready in just a few minutes, it's a delightful way to embrace the flavors of fall with minimal effort.
Temps de préparation 5 minutes
Temps de cuisson 2 minutes
Temps total 7 minutes
Type de plat Drinks
Cuisine International
Portions 2 servings
Calories 180 kcal

Ingrédients
  

  • 2 medium persimmons, peeled and chopped
  • 1 cup almond milk
  • 1 tablespoon honey
  • 1 large banana, frozen
  • 1 teaspoon cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 cup ice cubes

Instructions
 

  • Add all ingredients to a blender.
  • Blend on high speed until smooth and creamy.
  • Pour into glasses and sprinkle a pinch of cinnamon on top, if desired.
  • Serve immediately and enjoy!

Nutrition

Serving: 100gCalories: 180kcalCarbohydrates: 36gProtéines: 2gFat: 2gSucre: 24g
Keyword almond milk, autumn drink, banana, beverages, cinnamon, delicious drink, easy recipe, fall flavors, healthy smoothie, honey, low fat, morning smoothie, nutritious drinks, persimmon smoothie, quick smoothie, seasonal fruits, vegan-friendly
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