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Tropical Delight Pineapple-Coconut Tart - Vegetarian - Easy Daily Kitchen

Roasted Pineapple and Coconut Tart [ 45 min ]

This delightful tart combines the tropical essences of ripe pineapple and smooth coconut to create a dessert that's not only stunning but also decadent. The caramelized pineapple slices provide a sweet contrast to the rich and creamy coconut filling, all encased in a flaky tart crust. Perfect for an end-of-meal treat or a summer brunch, this tart brings a taste of the tropics to your table. It's a visual and flavorful delight, ready in under an hour.
Imprimer la recette Pin Recipe
Temps de préparation 15 minutes
Temps de cuisson 30 minutes
Temps total 45 minutes
Type de plat Dessert
Cuisine Caribbean
Portions 8 servings
Calories 320 kcal

Ingrédients
  

  • 1 medium pineapple, peeled, cored, and cut into slices
  • 1 tablespoon coconut sugar
  • 1 tablespoon coconut oil, melted
  • 1 cup shredded coconut
  • 1/2 cup coconut cream
  • 1 teaspoon vanilla extract
  • 1/4 cup honey or maple syrup
  • 1 premade premade tart crust (9 inches)

Instructions
 

  • Preheat the oven to 350°F (175°C).
  • Place pineapple slices on a baking sheet, drizzle with coconut oil, and sprinkle with coconut sugar.
  • Roast the pineapple in the oven for about 20 minutes, until caramelized and golden.
  • Meanwhile, in a bowl, mix shredded coconut, coconut cream, vanilla extract, and honey or maple syrup.
  • Once the pineapple is roasted, let it cool slightly.
  • Arrange the roasted pineapple slices on the premade tart crust.
  • Spread the coconut mixture over the pineapple layers evenly.
  • Bake the tart in the oven for an additional 10 minutes to set everything.
  • Let the tart cool before serving.

Nutrition

Serving: 100gCalories: 320kcalCarbohydrates: 45gProtéines: 4gFat: 15gSucre: 30g
Keyword caramelized fruit, coconut, coconut cream, dessert, easy recipe, flaky crust, flavorful, holiday dessert, honey, maple syrup, pineapple, quick dessert, roasted pineapple, summer delight, sweet treat, tart, tropical fruit, vegetarian
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