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Cheddar & Bacon Savory Oats Delight - Low Calorie - Easy Daily Kitchen

Savory Oatmeal with Cheddar and Bacon [ 15 min ]

This savory oatmeal is a comforting and satisfying way to kickstart your day. The combination of creamy oats with melted cheddar cheese, crispy bacon, and fresh green onions creates a harmonious blend of flavors that's both hearty and indulgent. It's a quick and easy breakfast option that packs a punch in both taste and nutrition, making it the perfect meal for busy mornings or a leisurely weekend brunch. Enjoy the flavorful experience in just 15 minutes!
Imprimer la recette Pin Recipe
Temps de préparation 5 minutes
Temps de cuisson 10 minutes
Temps total 15 minutes
Type de plat Breakfast
Cuisine American
Portions 2 servings
Calories 310 kcal

Ingrédients
  

  • 1 cup old-fashioned oats
  • 2 cups water
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup sharp cheddar cheese, shredded
  • 4 slices crispy bacon, crumbled
  • 1 tablespoon green onions, chopped

Instructions
 

  • In a medium saucepan, bring water and salt to a boil.
  • Add the oats, reduce heat to medium, and simmer, stirring occasionally, for about 5 minutes until thickened.
  • Stir in the cheddar cheese until melted and well combined.
  • Spoon the oatmeal into bowls and top each serving with crumbled bacon and chopped green onions.
  • Add a sprinkle of black pepper to taste, and serve warm.

Nutrition

Serving: 100gCalories: 310kcalCarbohydrates: 22gProtéines: 12gFat: 18gSucre: 1g
Keyword American cuisine, cheddar cheese, cheese and bacon, comfort food, crispy bacon, easy recipes, flavorsome breakfast, green onions, hearty meal, low calorie, morning meal, nutritious, quick breakfast, savory oatmeal, wholesome
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