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–+ servings
Savory Smoked Salmon Delight - Low Calorie - Easy Daily Kitchen

Smoked Salmon and Cream Cheese Toast [ 15 min ]

This Smoked Salmon and Cream Cheese Toast is a feast for both the eyes and the palate. The contrast of colors from the smoked salmon, capers, and dill atop a creamy layer on crunchy whole grain toast is simply delectable. Not only does it look beautiful, but it also provides a healthy and satisfying meal that can be prepared in just 15 minutes. Perfect for an elegant breakfast or a sophisticated brunch, this dish combines simplicity with gourmet flair, making it an essential recipe for your culinary repertoire.
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Temps de préparation 10 minutes
Temps de cuisson 5 minutes
Temps total 15 minutes
Type de plat Breakfast
Cuisine International
Portions 4 servings
Calories 350 kcal

Ingrédients
  

  • 4 slices whole grain bread
  • 4 ounces ounces smoked salmon, thinly sliced
  • 1/2 cup cream cheese, softened
  • 1 tablespoon capers, drained
  • 1/4 cup red onion, thinly sliced
  • 1 tablespoon fresh dill, chopped
  • 1/2 lemon, lemon, cut into wedges
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon sea salt

Instructions
 

  • Toast the whole grain bread slices until golden brown.
  • While the bread is toasting, in a small bowl, mix the cream cheese, black pepper, and sea salt until well combined.
  • Spread an even layer of the cream cheese mixture on each slice of toasted bread.
  • Top the cream cheese with smoked salmon slices, making sure to cover the entire surface.
  • Sprinkle the capers and red onion slices over the smoked salmon.
  • Garnish with fresh dill and serve with lemon wedges on the side.

Nutrition

Serving: 100gCalories: 350kcalCarbohydrates: 28gProtéines: 18gFat: 17gSucre: 3g
Keyword breakfast, brunch, capers, cream cheese, dill, easy recipe, elegant, foodie, healthy, low calorie, morning meal, nutritious, quick, savory toast, smoked salmon, toast, whole grain
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