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–+ servings
Rustic Strawberry Shortcake Delight - Vegetarian - Easy Daily Kitchen

Strawberry Shortcake in a Jar [ 15 min ]

Not only is this dessert visually stunning with its vibrant red strawberries contrasting against the creamy layers, but it also offers a delightful combination of textures and flavors. The sweet and tangy strawberries paired with the rich, fluffy whipped cream and the crumbly shortcake create a harmonious balance that is perfect for any occasion. A beautiful dessert that can be prepared quickly and enjoyed by everyone, making it a fantastic choice for entertaining or a simple weeknight treat.
Imprimer la recette Pin Recipe
Temps de préparation 15 minutes
Temps total 15 minutes
Type de plat Dessert
Cuisine American
Portions 4 servings
Calories 450 kcal

Ingrédients
  

  • 1 cup heavy cream
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 pound fresh strawberries, hulled and sliced
  • 2 tablespoons sugar
  • 4 cups biscuit crumbles or shortcake pieces

Instructions
 

  • In a chilled mixing bowl, beat the heavy cream, sugar, and vanilla extract together until stiff peaks form. Set aside.
  • In a separate bowl, toss the sliced strawberries with 2 tablespoons of sugar. Let them sit for about 10 minutes to release their juices.
  • To assemble, layer the biscuit crumbles or shortcake pieces at the bottom of each jar.
  • Next, add a layer of the sweetened strawberry slices.
  • Top with a generous spoonful of whipped cream.
  • Repeat the layers until the jars are filled, ending with a dollop of whipped cream on top.
  • Serve immediately or refrigerate until ready to serve.

Nutrition

Serving: 100gCalories: 450kcalCarbohydrates: 45gProtéines: 6gFat: 30gSucre: 24g
Keyword comfort food, delightful, easy recipe, entertaining, family favorite, festive, food in jars, fresh berries, jar dessert, no bake, picnic dessert, portable dessert, quick dessert, refreshing, shortcake, strawberry, summer dessert, sweet treat, whipped cream
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