Turkey and Hummus Wrap [ 12 min ]
This Turkey and Hummus Wrap is a delightful fusion of flavors and textures, perfect for a quick, nutritious meal. The creamy hummus pairs wonderfully with the lean turkey breast, while the fresh spinach, bell pepper, and cucumber add a satisfying crunch. Ideal for lunch on the go or a light dinner, this wrap promises to keep you full and energized without weighing you down. A delicious meal you can whip up in just 12 minutes!
Temps de préparation 10 minutes min
Temps de cuisson 2 minutes min
Temps total 12 minutes min
Type de plat Main Course
Cuisine Mediterranean
Portions 1 servings
Calories 320 kcal
- 1 large whole wheat tortilla
- 4 ounces ounces sliced turkey breast
- 1/4 cup red bell pepper, thinly sliced
- 1/4 cup cucumber, thinly sliced
- 1/4 teaspoon black pepper
Warm the tortilla in a skillet over medium heat for about 1 minute on each side.
Spread an even layer of hummus over the tortilla.
Place the turkey slices in the center of the tortilla.
Layer the spinach leaves, red bell pepper slices, and cucumber slices on top of the turkey.
Season with salt and black pepper.
Fold in the sides of the tortilla and then roll from the bottom up tightly to form a wrap.
Slice the wrap in half and serve immediately.
Serving: 100gCalories: 320kcalCarbohydrates: 34gProtéines: 22gFat: 10gSucre: 5g
Keyword easy recipe, fresh vegetables, healthy lunch, hummus, light lunch, low calorie, low fat, meal prep, Mediterranean cuisine, nutritious, quick meal, sandwich alternative, simple wrap, turkey wrap, whole wheat